Deviled Ham Spread



  • 1/2 lb. ham coarsely chopped
  • 1/2 c. mayonnaise
  • 3 T. flat leaf parsley
  • 1 jalapeno seeded and diced
  • 1 T. Dijon mustard
  • 1/2 tsp. sweet paprika


  • Put ham in a food processor and pulse until finely chopped. Transfer the ham to a bowl. Stir in the remaining ingredients.


Use to make sandwiches on rye or white bread or as a spread on crackers.

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